February Club Package Release
Our first Benoni’s White Blend is a blend of Petit Manseng, Chardonnay, and Vidal Blanc.
Winemaker Tasting Notes
Aroma: Herbal, tea, pumpkin pie crust, toasted almonds.
Palate: Pineapple, green tea, clove, citrus, lemongrass.
Finish: Black tea, soft finish.
Pairing Suggestions
Seafood, chicken corn, avocado, camembert.
Our first Benoni’s White Blend is a blend of Petit Manseng, Chardonnay, and Vidal Blanc.
Winemaker Tasting Notes
Aroma: Herbal, tea, pumpkin pie crust, toasted almonds.
Palate: Pineapple, green tea, clove, citrus, lemongrass.
Finish: Black tea, soft finish.
Pairing Suggestions
Seafood, chicken corn, avocado, camembert.
Our 2020 estate-grown Petit Manseng is stainless steel fermented and aged in French Neutral Barrels.
Winemaker Tasting Notes
Aroma: Pineapple, honeysuckle, floral, honey, unripe peach, lime zest.
Palate: Peach, limestone, minerality, goji.
Finish: Baking spice, vanilla.
Pairing Suggestions
Seafood, pork, and Asian dishes.
Our 2020 estate-grown Petit Manseng is stainless steel fermented and aged in French Neutral Barrels.
Winemaker Tasting Notes
Aroma: Pineapple, honeysuckle, floral, honey, unripe peach, lime zest.
Palate: Peach, limestone, minerality, goji.
Finish: Baking spice, vanilla.
Pairing Suggestions
Seafood, pork, and Asian dishes.
Our fourth iteration of the NV General’s Battlefield 4 is a blend of 6 different varietals.
Winemaker Tasting Notes
Aroma: Bright cherry, cedar, plum, blackberry, cocoa, vanilla.
Palate: Red fruit, fleshy plum, cherry.
Finish: Cherry cordial, chocolate.
Pairing Suggestions
Grilled beef, roast chicken, blue cheese, cheddar cheese, Gorgonzola, and red fruits.
Also pairs really well with cigars!
Our fourth iteration of the NV General’s Battlefield 4 is a blend of 6 different varietals.
Winemaker Tasting Notes
Aroma: Bright cherry, cedar, plum, blackberry, cocoa, vanilla.
Palate: Red fruit, fleshy plum, cherry.
Finish: Cherry cordial, chocolate.
Pairing Suggestions
Grilled beef, roast chicken, blue cheese, cheddar cheese, Gorgonzola, and red fruits.
Also pairs really well with cigars!
Our 2019 estate-grown Cabernet Sauvignon.
Winemaker Tasting Notes
Aroma: Dark current, oak, and baking spices.
Palate: Medium-bodied with medium tannins.
Finish: Medium.
Pairing Suggestions
Beefsteak, roasted lamb, portobello mushrooms, cheddar, gouda, and gorgonzola.
Our 2019 estate-grown Cabernet Sauvignon.
Winemaker Tasting Notes
Aroma: Dark current, oak, and baking spices.
Palate: Medium-bodied with medium tannins.
Finish: Medium.
Pairing Suggestions
Beefsteak, roasted lamb, portobello mushrooms, cheddar, gouda, and gorgonzola.
Our 2020 Meritage from Virginia is a blend of Cabernet Franc, Merlot, and Petit Verdot.
Winemaker Tasting Notes
Aroma: Bing cherry, vanilla, cedar, baking spice, vanilla, cinnamon.
Palate: Cherry.
Finish: Smooth.
Pairing Suggestions
Grilled or roasted meat, mushrooms, and cheese.
Our 2020 Meritage from Virginia is a blend of Cabernet Franc, Merlot, and Petit Verdot.
Winemaker Tasting Notes
Aroma: Bing cherry, vanilla, cedar, baking spice, vanilla, cinnamon.
Palate: Cherry.
Finish: Smooth.
Pairing Suggestions
Grilled or roasted meat, mushrooms, and cheese.
Our 2020 Kali Blend is a Bordeaux blend style wine from California.
Winemaker Tasting Notes
Aroma: Dark fruit, plum, cherry cola, and leather.
Palate: Jammy with bright acidity and oak tannins.
Finish: Full with lingering tannins.
Pairing Suggestions
Grilled Beef, roasted pork, gorgonzola, cheddar gouda, and chocolate.
Our 2020 Kali Blend is a Bordeaux blend style wine from California.
Winemaker Tasting Notes
Aroma: Dark fruit, plum, cherry cola, and leather.
Palate: Jammy with bright acidity and oak tannins.
Finish: Full with lingering tannins.
Pairing Suggestions
Grilled Beef, roasted pork, gorgonzola, cheddar gouda, and chocolate.
All our Club Members are invited to join us in our Event Center for a special tasting featuring the wines in our February Club Package!
Our Club Package release weekend will start on Friday 18th and end on Sunday 20th.
Not a member yet? Check our Benoni’s Reserve Wine Club
