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February Club Package Release

2020Benoni’s White Blend

Our first Benoni’s White Blend is a blend of Petit Manseng, Chardonnay, and Vidal Blanc.

Winemaker Tasting Notes

Aroma: Herbal, tea, pumpkin pie crust, toasted almonds.
Palate: Pineapple, green tea, clove, citrus, lemongrass.
Finish: Black tea, soft finish.

Pairing Suggestions

Seafood, chicken corn, avocado, camembert.

2020Benoni’s White Blend

Our first Benoni’s White Blend is a blend of Petit Manseng, Chardonnay, and Vidal Blanc.

Winemaker Tasting Notes

Aroma: Herbal, tea, pumpkin pie crust, toasted almonds.
Palate: Pineapple, green tea, clove, citrus, lemongrass.
Finish: Black tea, soft finish.

Pairing Suggestions

Seafood, chicken corn, avocado, camembert.

2020 Petit Manseng

Our 2020 estate-grown Petit Manseng is stainless steel fermented and aged in French Neutral Barrels.

Winemaker Tasting Notes

Aroma: Pineapple, honeysuckle, floral, honey, unripe peach, lime zest.
Palate: Peach, limestone, minerality, goji.
Finish: Baking spice, vanilla
.

Pairing Suggestions

Seafood, pork, and Asian dishes.

2020 Petit Manseng

Our 2020 estate-grown Petit Manseng is stainless steel fermented and aged in French Neutral Barrels.

Winemaker Tasting Notes

Aroma: Pineapple, honeysuckle, floral, honey, unripe peach, lime zest.
Palate: Peach, limestone, minerality, goji.
Finish: Baking spice, vanilla
.

Pairing Suggestions

Seafood, pork, and Asian dishes.

NVGeneral’s Battlefield4

Our fourth iteration of the NV General’s Battlefield 4 is a blend of 6 different varietals.

Winemaker Tasting Notes

Aroma: Bright cherry, cedar, plum, blackberry, cocoa, vanilla.
Palate: Red fruit, fleshy plum, cherry.
Finish: Cherry cordial, chocolate.

Pairing Suggestions

Grilled beef, roast chicken, blue cheese, cheddar cheese, Gorgonzola, and red fruits.

Also pairs really well with cigars!

NVGeneral’s Battlefield4

Our fourth iteration of the NV General’s Battlefield 4 is a blend of 6 different varietals.

Winemaker Tasting Notes

Aroma: Bright cherry, cedar, plum, blackberry, cocoa, vanilla.
Palate: Red fruit, fleshy plum, cherry.
Finish: Cherry cordial, chocolate.

Pairing Suggestions

Grilled beef, roast chicken, blue cheese, cheddar cheese, Gorgonzola, and red fruits.

Also pairs really well with cigars!

2019Cabernet Sauvignon

Our 2019 estate-grown Cabernet Sauvignon.

Winemaker Tasting Notes

Aroma: Dark current, oak, and baking spices.
Palate: Medium-bodied with medium tannins
.
Finish: Medium
.

Pairing Suggestions

Beefsteak, roasted lamb, portobello mushrooms, cheddar, gouda, and gorgonzola.

2019Cabernet Sauvignon

Our 2019 estate-grown Cabernet Sauvignon.

Winemaker Tasting Notes

Aroma: Dark current, oak, and baking spices.
Palate: Medium-bodied with medium tannins
.
Finish: Medium
.

Pairing Suggestions

Beefsteak, roasted lamb, portobello mushrooms, cheddar, gouda, and gorgonzola.

2020Meritage

Our 2020 Meritage from Virginia is a blend of Cabernet Franc, Merlot, and Petit Verdot.

Winemaker Tasting Notes

Aroma: Bing cherry, vanilla, cedar, baking spice, vanilla, cinnamon.
Palate: Cherry.
Finish: Smooth.

Pairing Suggestions

Grilled or roasted meat, mushrooms, and cheese.

2020Meritage

Our 2020 Meritage from Virginia is a blend of Cabernet Franc, Merlot, and Petit Verdot.

Winemaker Tasting Notes

Aroma: Bing cherry, vanilla, cedar, baking spice, vanilla, cinnamon.
Palate: Cherry.
Finish: Smooth.

Pairing Suggestions

Grilled or roasted meat, mushrooms, and cheese.

2020Kali Blend

Our 2020 Kali Blend is a Bordeaux blend style wine from California.

Winemaker Tasting Notes

Aroma: Dark fruit, plum, cherry cola, and leather.
Palate: Jammy with bright acidity and oak tannins.
Finish: Full with lingering tannins.

Pairing Suggestions

Grilled Beef, roasted pork, gorgonzola, cheddar gouda, and chocolate.

2020Kali Blend

Our 2020 Kali Blend is a Bordeaux blend style wine from California.

Winemaker Tasting Notes

Aroma: Dark fruit, plum, cherry cola, and leather.
Palate: Jammy with bright acidity and oak tannins.
Finish: Full with lingering tannins.

Pairing Suggestions

Grilled Beef, roasted pork, gorgonzola, cheddar gouda, and chocolate.

February 18 @ 12:00 pm February 20 @ 4:00 pm

February 18 @ 12:00 pm February 20 @ 4:00 pm

February Package Release Week-End

All our Club Members are invited to join us in our Event Center for a special tasting featuring the wines in our February Club Package!
Our Club Package release weekend will start on Friday 18th and end on Sunday 20th.

Not a member yet? Check our Benoni’s Reserve Wine Club

Event Center at The Winery at La Grange

4970 Antioch Rd
Haymarket, VA 20169 United States
+ Google Map
(703) 753-9360

Details

Start:
February 18 @ 12:00 pm
End:
February 20 @ 4:00 pm
Cost:
Free
Event Category:

Organizer

Katie Lee

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